Lallemand Wildbrew™ Philly Sour Yeast 11g
€ 24
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*All items will import from ASV
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WildBrew Philly Sour™ is the ideal yeast for innovative, sessionable sour beers with refreshing acidity and notes of stone fruit.
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What Stands Out
Produkta informācija
| Yeast & leavener type | Wild Yeasts |
| Brand | Lallemand |
| Food form | Liquids |
| Flavor | stone fruit |
| Size | 11g |
| Product net content uom | Each |
| Container type | Can |
| Material | Can |
| Count | 1 |
| Product net content parent | 1 Each |
| Weight | 0.1 lb (50 grams) |
| Food & drug fact label type | No Fact Panel |
Who Should Buy?
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Sour Beer Brewers
Ideal for homebrewers looking to create authentic sour beers with unique flavor profiles and aroma.
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Craft Beer Enthusiasts
Perfect for hobbyists experimenting with wild fermentations and innovative brewing techniques in small batches.
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Experimental Brewers
Great for those wanting to explore irregular yeast characteristics and develop novel beer recipes.
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Lager Brewers
Not suitable for brewers focused only on traditional lagers, as it specializes in sour beer fermentation.
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Beginners
May not be ideal for novice brewers unfamiliar with sour beer processes and handling wild yeast.
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Standard Ales
Brewers looking for straightforward ale yeasts might find Philly Sour's characteristics too unconventional.
PRODUKTA APRAKSTS
Lallemand Wildbrew™ Philly Sour Yeast 11g
Klientu jautājumi un atbildes
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jautājums:
What styles of beer can I brew with WildBrew Philly Sour™?
atbildi: You can brew Berliner Weiss, Gose, American Lambic Style, and Sour IPAs. -
jautājums:
What is the fermentation advantage of WildBrew Philly Sour™?
atbildi: It allows for the production of both lactic acid and ethanol in a single fermentation step. -
jautājums:
How does WildBrew Philly Sour™ perform in terms of clarity?
atbildi: It has high attenuation and flocculation, resulting in excellent beer clarity.
Lallemand Editorial Review
Customer Reviews & Ratings
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5 zvaigzne
100%
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4 zvaigzne
0%
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3 zvaigzne
0%
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2 zvaigzne
0%
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1 zvaigzne
0%
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€ 24
Pasūtiet tūlīt un saņemiet to Monday, Jūlijs 20
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Funkcijas un priekšrocības
- Unique species of Lachancea selected for its fermentation properties.
- Produces lactic acid and ethanol in one fermentation step.
- Perfect for Berliner Weiss, Gose, and American Wild Ales.
- High attenuation and flocculation for excellent beer clarity.
- Good head retention enhances the drinking experience.
- Great for sour IPAs due to its hop resistance.
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