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Preces #:
141833887
Nitrite salt 0.5% (900 g) Food additive E250. NaNO2 - 0.6%
Preces #:
141833887
€ 50
Price Details
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0 ratings
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Nitrite salt is essential in the production of sausages, protecting them from dangerous bacteria and enhancing their taste and color.
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Note: Step Down Voltage Transformer required for using electronics products of ASV store (110-120). Recommended power converters Pērc tagad.
What Stands Out
Optimal Preservation
Nitrite salt at 0.5% concentration effectively preserves meat, preventing spoilage while enhancing color and flavor, making it essential for home cooks and meat processors.
Large Quantity
With 900 grams, this nitrite salt is perfect for bulk users, ensuring ample supply for various meat curing applications, significantly reducing the need for frequent repurchasing.
Quality Assurance
This nitrite salt is manufactured to high standards, guaranteeing purity and consistency, ensuring that every batch supports safe and delicious homemade cured meats.
Produkta informācija
| Brand | Unbranded |
| Expiration Date | 24.09.2027 |
| Food Aisle | Pantry |
| Type | Nitrite salt |
| Product | Salt & Pepper |
| Food Specifications | Caffeine Free, Dye Free, GMO Free |
| Serving Size | 100 Grams |
| Number of Servings | 9 |
| Item Weight | 900 g |
| Country of Origin | Ukraine |
Who Should Buy?
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Food Preservers
Ideal for those who want to extend the shelf life of cured meats by inhibiting bacterial growth.
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Home Cooks
Great for enthusiastic home cooks looking to experiment with traditional curing techniques and flavors.
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Culinary Professionals
Perfect for chefs and culinary experts who require consistent quality in meat preservation and flavor enhancement.
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Health-Conscious Users
Not suitable for individuals concerned about nitrite consumption due to potential health risks associated with processed meats.
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Vegetarians/Vegans
Inappropriate for those adhering to a plant-based diet as it is specifically designed for meat preservation.
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Occasional Users
Not ideal for infrequent cooks or casual users who may not need a large quantity of a specialty product.
PRODUKTA APRAKSTS
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Klientu jautājumi un atbildes
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jautājums:
What is nitrite salt used for?
atbildi: Nitrite salt is primarily used in the production of sausages to enhance flavor, color, and safety. -
jautājums:
How should I store nitrite salt?
atbildi: Store nitrite salt in a dark, dry place in a closed container to prevent spoilage. -
jautājums:
Can I replace nitrite salt with other ingredients?
atbildi: Yes, you can use table salt, sea salt, or spices as substitutes if nitrite salt is unavailable.
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Customer Reviews & Ratings
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Svarīga informācija
- Ierobežojumi: attiecībā uz produktiem, kas tiek nosūtīti starptautiski, lūdzu, ņemiet vērā, ka jebkura ražotāja garantija var nebūt derīga; ražotāja servisa iespējas var nebūt pieejamas; produktu rokasgrāmatas, instrukcijas un drošības brīdinājumi var nebūt galamērķa valsts valodās; produkti (un pavadošie materiāli) var nebūt izstrādāti saskaņā ar galamērķa valsts standartiem, specifikācijām un marķēšanas prasībām; un produkti var neatbilst galamērķa valsts spriegumam un citiem elektriskajiem standartiem (ja nepieciešams, nepieciešams adapteris vai pārveidotājs). Par to, lai produktu varētu likumīgi ievest galamērķa valstī, ir atbildīgs saņēmējs. Pasūtot no Ubuy vai tā saistītajiem uzņēmumiem, saņēmējs ir ierakstu importētājs, un viņam jāievēro visi galamērķa valsts tiesību akti un noteikumi.
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€ 50
Pasūtiet tūlīt un saņemiet to Trešdiena, Augusts 12
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Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
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Fastest cross-border delivery
Funkcijas un priekšrocības
- Essential for sausage production and safe from harmful bacteria.
- Enhances taste, color, and tenderness of meat products.
- Extends freshness and prevents botulism in sausages.
- User-friendly; suitable for both production and home cooking.
- Recommended dosage of 10-15 grams per kilogram of meat.
- Stored properly, nitrite salt has a shelf life of 2 years.